Chow Time with Anaheim Fire & Rescue: Coq au vin


The red light is blinking again at Anaheim Fire & Rescue  Station 11. Barely a conversation, task or meal is finished all at once in one of the busiest stations in the city. Down time is lived in short, staccato bursts of easily abandoned activity. Dinner is tricky. Eating it is one thing, but making anything that requires more than two steps is only inviting problems. Occasionally, the firefighters and ambulance crew of Station 11 get a break. But this will not be one of those dinners. Veteran Firefighter Michel Bowidowicz can’t even complete the sentence, “…this station is generally…

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